16.4ft Meat Netting Roll, Size 16 Ham Sock Elastic Netting, Elastic Smoked Meat Poultry Ham Netting Meat Butcher Twine Net sausage netting for Meat Cooking Smoking, or Drying

Specifications: Material: Polyester, Rubber Color: White Size: Size 16 x 16.4ft (16 holes in circumference, with a maximum tensile diameter of approximately 4 inch, suitable for food weights ranging from 0.7 to 1.1 pounds, such as Pork tenderloin, shoulder, butt, ribs, Turducken, capicola, sausage and ham.) Along with keeping meat together and retaining flavors and tenderness our netting allows the heat to be applied evenly during the cooking process. Easy to Cut and Remove:Our meat netting slides over your meat cuts more easily but can also removed cleanly after you’ve finished cooking for safer meat cuts.

• Stretch Meat Mesh: Smoking mesh bag with 16 holes in circumference, maximum tensile diameter of approximately 4 inch; This meat curing netting is commonly used for prime rib and ham, suitable for food weights ranging from 0.7 to 1.1 pounds
• Material and Size: Made of food grade polyester and food grade natural rubber interwoven, with a length of 16.4 feet, sufficient for your family's needs
• All-Purpose Meat Netting: Rely on elastic meat netting to secure around your beef, pork, and other meats while smoking, roasting, and curing,so that the meat cooks evenly and does not fall apart
• Classic Bundle Look: Not only keeping the meat together but also maintaining the flavor and tenderness, our netting gives you the traditional butcher's appearance without the twine
• Easy to Cut and Remove: Our meat netting slides over your meat cuts more easily but can also be removed cleanly when you're done cooking for safer meat cuts